mascarpone cheese Recipes

Mascarpone cream sauce with variations op. 16 (Shrimp Cake)

Mascarpone cream sauce with variations op. 16 (Shrimp Cake)

Here is a shrimp cake that uses Food Couture's original mascarpone cream sauce. Because the sauce is so wonderfully rich and creamy, it adds great depth to the shrimp cake flavor. The orange vinaigrette adds a bright, fresh touch, too. These cakes are an easy recipe to make and great for dinner.

Mascarpone cream sauce, variation 5 ~Rice Balls~

Mascarpone cream sauce, variation 5 ~Rice Balls~

Here is my 5th recipe variation using the Mascarpone cheese sauce: rice balls! They are cute little fried balls of rice about the size of meatballs. Melty mascapone sauce combines with rice to make them creamy on the inside, and the balls are lightly fried to make them crispy on the outside. They're great as a party appetizer, as well as a main entrée.

Mascarpone cream sauce, variation 4 ~Baby Arugula and Marinated Tuna~

Mascarpone cream sauce, variation 4 ~Baby Arugula and Marinated Tuna~

Here is my 4th recipe variation using the Mascarpone cheese sauce: pasta with baby arugula and marinated tuna. The Mascarpone sauce, the core of the dish, is rich and creamy. When marinated tuna, ginger, and soy sauce are added as a Japanese twist, the sauce is given a lighter taste. The gently seared tuna is a delicious alternative to other heavier proteins. If you are looking for a pasta that is creamy yet light, this is the dish for you.

Choux à la Tiramisu (Tiramisu Cream Puff)

Choux à la Tiramisu (Tiramisu Cream Puff)

Here is a cute little dessert with the sweet creaminess of a cream puff and a slight touch of the enjoyable bitterness that is coffee. It is a tiramisu cream puff! The outer crust is light, crisp, and coffee-flavored, while the inner cream is a smooth mascarpone-chocolate blend. This is great way to enjoy cream puffs and tiramisu all in one. (It's bite-sized too - perfect for parties.)

Mascarpone cheese sauce with variations op. 2. (Mix mushroom)

Mascarpone cheese sauce with variations op. 2. (Mix mushroom)

Here is a second recipe variation using the Mascarpone cheese sauce. It is a pasta dish with a combination of porcini and other various mushrooms. Porcini mushrooms have a rich, earthy flavor that really gives the sauce depth. You will have the taste of restaurant dish in no time!

Mascarpone Cream Sauce

Mascarpone Cream Sauce

This is one of the most convenient and delicious white sauces in your kitchen. It is simple and the base for hundreds of other recipes. Mascarpone cheese is famous as an ingredient of Tiramisu, but this sauce can be used for pasta, risotto, and many other entrees. Just prepare this sauce in advance. Dinner dishes you create with it will be outstanding, just like from a restaurant!